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Summerfield Winery

54672264 Food & Drink - Cellar Door & Wineries Maryborough

Phone: 54672264

Nestled in the heart of the Pyrenees Wine Region, Summerfield Winery & Accommodation is your perfect base to explore the picturesque Pyrenees Region.


Owners Ian and Mark Summerfield use traditional winemaking methods to produce deep, hearty, bold premium red wines. Ian and Mark’s passion for excellence has resulted in a legacy of Varietal and Reserve wines - Shiraz, Cabernet Sauvignon and Merlot. A 5 RED STAR WINERY as rated by James Halliday, and placed in the top 100 of Australian Wineries, Summerfield will give you a red wine experience you won’t want to miss. Mark’s dream of bringing guests a quality menu of locally grown produce has been realised. Overlooking the beautiful winery gardens, the extensively renovated and extended café and cellar door now includes an indoor/outdoor dining space for up to 50 guests. Summerfield specializes in wood-fired pizzas. The winery has also opened a Bakery & Gourmet Deli on the premise, with stone-baked artisan polish breads, smoked meats, cheese, olive oil, seasonal lamb and pork, condiments and Homemade Bakery Sweets available. Summerfield boasts 6 fully self-contained apartments located on the winery grounds along with Summerfield House, a charming Cottage situated in the heart of the Moonambel Township. Cellar Door is open daily 9-5pm. Dining - Lunch Wednesday-Sunday 12.00-3pm and Friday & Saturday evenings 5.30-8pm Summerfield is now a destination; maybe it’s time you paid us a visit. Summerfield Cellar Door is open daily – 9-5pm. Daily Wine Tastings – Bookings preferred Wood-fired Pizzas are available for Lunch Wednesday-Sunday 12-3pm, & for Dinner Friday & Saturday evenings 5.30-8pm. Bookings recommended. Light Lunch menu Mon & Tues

5967 Stawell-Avoca Rd, Moonambel Victoria 3478